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Certified Food Regulatory Affairs

Program Overview

  • Course type : Certification
  • Duration: 3 Months
  • Modules: 12 Courses
  • Last date of admission:  25th   July   2024
  • Commencement of classes:  1st  August 2024   

Eligibility Criteria:

Admission is offered to applicants who have successfully completed a bachelor’s degree (14th Year Education) in following fields from HEC recognized educational institute:

  • Medical Sciences/Nutritional Sciences,
  • Natural Sciences,
  • Food and Home Sciences,
  • Public Health
  • Sport sciences
  • Hospitality Sector

Fee Structure:

  • Course: Certificate Course Obesity & Weight Management
  • Admission Fee: 5000 PKR
  • Course Fee: 40,000 PKR
  • Total: 42,000 PKR

Assessment:

The participant’s study progress evaluation mechanism is based on continuous assessment throughout the course by giving assignments, quizzes, and final term exams. The final term exams count for 80% of the total marks for a course.

Introduction:

Certified Regulatory Affairs programs provide essential training for professionals navigating complex regulatory landscapes. These programs equip individuals with skills to ensure compliance, manage regulatory processes, and mitigate risks effectively. Covering diverse industries like pharmaceuticals, medical devices, and food, the training delves into global regulations and submission strategies. Certification validates expertise, enhancing career prospects and organizational competitiveness. Regulatory affairs professionals serve as vital liaisons between companies and regulatory authorities. Their expertise streamlines processes, accelerates approvals, and ensures product safety and efficacy. In an era of heightened regulatory scrutiny, certified professionals play an indispensable role in maintaining compliance and market competitiveness.

Learning Outcome:

After completing Certificate Course in Obesity and Weight Management the following attributes will have been fulfilled in students:

  • Critically analyze a range of causal pathways to obesity and be able to explain obesity as a complex multidimensional phenomenon
  • Independent to access, analyze and plan nutritional management for obese people
  • Design and implement obesity prevention and management interventions at multiple levels.
  • Train on innovative recipe development considering the science of nutrition
  • Work as nutrition consultants and dieticians in obesity department of hospitals and wellness centers

Scope:

Successful students will get job placement in Government Sector, Hospitals and Clinics, Health Departments, INGOs, Schools & Colleges, Sports and Health Clubs, Hostels and Restaurants, Food and Pharma Industries, Research and Development Centers, Gyms, Slimming Centers, Private Consultant/Practitioner as Clinical Nutritionists, Clinical Dietitian, Management Dietitian, Consultant Dietitian, Personal Nutritionist, Health Coach, Diet Therapist, Community Dietitian, Nutrition Sales Executive and Nutrition Product Manager

Learning Model:

The trainer uses up-to-date training techniques and a variety of training methods, to give all participants the best opportunities for learning, including: Lectures, Tutorials, Class Sessions, Group Discussions, Interactive Workshops, Simulations Exercises, Case Studies, Individual Assignments, Templates and Tools, and practicals delivered in course-specific facilities and laboratories, and on placement with local Hospital Settings and practitioners.

Modules:

ModulesTitle
Module 1 Appetite Regulation, Controlled Diet and Energy Balance
Module 2Obesity: Epidemiology, Etiology and Health Risks
Module 3Measurement and Assessment Methods for Obesity Evaluation
Module 4Pharmacotherapy and Surgical Approaches to Weight Management
Module 5Dietary Approaches to Weight Management
Module 6Physical Activity and Weight Management
Module 7Dietary Supplements and Bodybuilding Diets
Module 8Design and Deliver Weight Loss Myths and Fad Dietary Plans
Module 9Lifestyle Modification and Behavior Therapy for Weight Management
Module 10Healthy Tips and Home Remedies for Obesity
Module 11Case Studies and Sample Diet Plans
Module 12Obesity Camp, Hospital/Gym Visit

Note: In order to avail our Scholarship and Installment program please contact administration with your query at trainings@gsspak.com